Great ingredients are available in mainstream grocery stores, at outdoor markets, at specialty stores, around the world or around the next corner.
Add to the thrill of the find by using the ingredients to pep up a tired recipe -- or to create a whole new dish and name it after yourself! All it takes is keeping one's eyes open and one's taste buds in gear!
When it comes to searching out those great ingredients, the Ingredient Sleuth is on the case!
Friday, April 15, 2005
Endive - Curly & Belgian
4 comments:
Anonymous
said...
Hilarious intro. story -- we loved it! And we love endive too!
I've read the book too and it is so good and so funny. I learned a lot and it was very helpful to me when I travelled to France a few years ago. I'll definitely try this recipe.
4 comments:
Hilarious intro. story -- we loved it! And we love endive too!
thx for the pronunciation info ... that caused us to get out our dictionary and settle a family "discussion" ;)
Toasting the walnuts before putting them in the salad is a good way to add even more flavor. Very good recipe!
I've read the book too and it is so good and so funny. I learned a lot and it was very helpful to me when I travelled to France a few years ago. I'll definitely try this recipe.
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